{"title":"Fresh","description":"","products":[{"product_id":"cloudy-apple-juice","title":"Cloudy Apple Juice","description":"\u003cp\u003eMade with a variety of apples - Cox's Orange Pippin for depth, Bramley for bite, and Braeburn, Gala and Jonagold for delicate sweetness. This unfiltered juice is a delicious apple dream! \u003cspan data-mce-fragment=\"1\"\u003eEach 1 litre Cawston Press fruit juice contains a minimum of 10 whole pressed apples.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1 L\u003c\/p\u003e","brand":"Cawston Press","offers":[{"title":"Default Title","offer_id":35058144411816,"sku":"C4000","price":10.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/C4000_8a4c3b2e-2f4b-4320-88fc-31307c205642.jpg?v=1671405412"},{"product_id":"apple-ginger-juice","title":"Apple \u0026 Ginger Juice","description":"\u003cp\u003eMade by blending the best tasting apples with glorious ginger. 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Serve with ice or for an added kick, a portion of your favourite bourbon!\u003c\/p\u003e\n\u003cp\u003e330 ml \u003c\/p\u003e","brand":"Cawston Press","offers":[{"title":"Default Title","offer_id":35058148606120,"sku":"C4011","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/C4011.jpg?v=1671405572"},{"product_id":"ginger-beer","title":"Ginger Beer","description":"\u003cp\u003eMade with the finest root ginger, pressed apples and sparkling spring water for a discernibly dry sip.\u003c\/p\u003e\n\u003cp\u003e330 ml\u003c\/p\u003e","brand":"Cawston Press","offers":[{"title":"Default Title","offer_id":35058146115752,"sku":"C4012","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/C4012.jpg?v=1671405599"},{"product_id":"elderflower-lemonade","title":"Elderflower Lemonade","description":"\u003cp\u003eElderflower Lemonade is made with the most fragrant elderflower, squeezed Sicilian lemons and blended with sweet pressed apples. Serve chilled on ice or with a gentle kick of Vodka!\u003c\/p\u003e\n\u003cp\u003e330 ml\u003c\/p\u003e","brand":"Cawston Press","offers":[{"title":"Default Title","offer_id":35058145198248,"sku":"C4013","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/C4013.jpg?v=1671405624"},{"product_id":"small-sardines-in-olive-oil","title":"Small Sardines in Olive Oil","description":"\u003cp\u003e\u003cspan\u003eHarvested in small batches from the cool waters of Northern Spain, these are tender and mild sardines splashed in good olive oil.  Sauté with shallots, butter and eggs to create an elegant omelet.\u003c\/span\u003e\u003c\/p\u003e","brand":"Conservas de Cambados","offers":[{"title":"Default Title","offer_id":37861834260648,"sku":"CC803","price":13.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/CC803.jpg?v=1542831564"},{"product_id":"le-pizy","title":"Le Pizy","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eLa Suisse Normande began as a dairy farm, but in the pursuit of self-sufficiency, founders Fabienne Mathieu and Frédéric Guitel began making cheese while still focusing on sustainable agriculture\u003cbr\u003e\u003cbr\u003eEverything begins in the field. Each spring, the family works the land in order to produce healthy food for their herd of Alpine and Saanen goats. At the fromagerie, all the goat's milk cheese comes exclusively from their own happy herd while their cow's milk is sourced from neighbouring Ferme L'achigan.\u003cbr\u003e\u003cbr\u003eLe Pizy is a bloomy-rind cheese made from pasteurized cow’s milk in the style of the Swiss classic, Tomme Vaudoise. Named after the village where founder Fabienne grew up, this soft, smooth farmstead cheese has a melt-in-your-mouth paste that becomes increasingly runny over time. Mild and milky, Le Pizy has notes of salted butter and mushrooms with a hint of bitterness. \u003cbr\u003e\u003cbr\u003eDelightful when eaten as-is, you can also bake Le Pizy for a gooey, delicious treat. \u003cbr\u003e\u003cbr\u003eCow's milk\u003cbr\u003eQuebec\u003cbr\u003ePasteurized\u003cbr\u003e200 g\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":31696578838628,"sku":"","price":13.79,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/LePizy.png?v=1600720964"},{"product_id":"le-fleurmier-de-charlevoix","title":"Le Fleurmier de Charlevoix","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan\u003eFrom top-quality milk sourced from local herds to the savoir-faire of its artisan cheesemakers, Laiterie Charlevoix are renowned for their finesse.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan\u003eEstablished in 1948, this fourth-generation family business began as a dairy farm selling its products in the Charlevoix region and on Québec’s North Shore. The seven Labbé brothers, grand-children of the dairy’s founding fathers, now run the business which aside from its traditional Cheddars, also produce and distribute fine cheese Canada-wide.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOne such offering is shop favourite \u003cspan class=\"lettre\"\u003eL\u003c\/span\u003ee Fleurmier. A\u003cspan\u003e soft, bloomy-rind cheese, Fleurmier is made in the style of a Camembert using milk from the Gouffre valley in Baie-Saint-Paul. Aged for fifteen days,\u003c\/span\u003e\u003cspan\u003e subtle aromas of earth and butter from the rind give way to a rich and velvety paste. Creamy flavours of \u003c\/span\u003emushroom, \u003cspan data-mce-fragment=\"1\"\u003esalt and butter intermingle, developing just a hint of bitterness from the rind as it ages. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003eEndlessly versatile, enjoy Fleurmier at room temperature with a handful of nuts and fresh fruit for an easy \u0026amp; delicious starter.\u003cbr\u003e\u003cbr\u003eCow's milk\u003cbr\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Brillat Savarin Philippe 200g\"}'\u003eQuebec\u003cbr\u003ePasteurized\u003cbr\u003e\u003c\/span\u003e250 g \u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":31696619307108,"sku":"","price":13.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/LeFleurmier.png?v=1601329493"},{"product_id":"le-chevronne","title":"Le Chevronne","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eLa Suisse Normande began as a dairy farm, but in the pursuit of self-sufficiency, founders Fabienne Mathieu and Frédéric Guitel began making cheese while still focusing on sustainable agriculture\u003cbr\u003e\u003cbr\u003eEverything begins in the field. 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Very mild when young, it becomes stronger with age and is the perfect introduction to artisan goats cheese.\u003cbr\u003e\u003cbr\u003eGoat's Milk\u003cbr\u003eQuebec\u003cbr\u003ePasteurized\u003cbr\u003e200 g\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":31696636084324,"sku":"","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/LeChevronne.png?v=1600718668"},{"product_id":"cows-creamery-2-year-old-cheddar","title":"COWS 2 Year Old Cheddar","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan class=\"lettre\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eKnown for their premium ice cream, Cows Creamery of P.E.I. did not venture into the artisan cheese world until 2006 when company owner Scott Linkletter visited Scotland and brought home with him a recipe for clothbound cheddar.  An impressive line of Canadian cheddars - and accolades - soon followed.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThis award-winning cheddar \u003c\/span\u003eis aged for twenty-four months and made from the milk of cows grazing on the rolling countryside of Prince Edward Island. \u003cspan\u003eA firm yet crumbly cheese that rewards each mouthful with a smooth, rich flavour, it is very much infused by the local island terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Brillat Savarin Philippe 200g\"}'\u003eThis cheddar\u003c\/span\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Brillat Savarin Philippe 200g\"}'\u003e is perfect for all occasions - grilled cheese, melted on burgers or as a firm offering on your cheese board!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCow's Milk\u003cbr\u003eP.E.I.\u003cbr\u003eUnp\u003cspan\u003easteurized\u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade with \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003emicrobial\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e (plant) rennet\u003c\/span\u003e\u003cbr\u003e200 g\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":31696658071652,"sku":"","price":11.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/CowsCreamery2yr.png?v=1600724165"},{"product_id":"monsieur-emile","title":"Monsieur Emile","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eAged for between 14 to 21 days, Monsieur Émile is a beautiful artisan Canadian goat cheese produced using traditional farming methods from Fromagerie Ruban Bleu, one of the first cheesemakers to sell goat cheese in Québec. \u003cbr\u003e\u003cbr\u003eIn the early eighties, newly-retired city dwellers Denise Poirier and Jean-Paul Rivard bought a home in Saint-Isidore and to please their children they acquired a few goats. As the milk surplus was considerable, the couple started to produce artisanal goat cheese. \u003cbr\u003e\u003cbr\u003eCaroline Tardif and Jean-François Hébert took over the business in 2005 and Monsieur Émile was introduced in 2009, named for cheesemaker Caroline’s great grandfather.\u003cbr\u003e\u003cbr\u003eWith a medium intensity, this goat cheese has a textured rind with a smooth and dense interior. Creamy and nutty flavours finish with a spicy endnote. Delicious on its own or pair with your favourite fruit jam for a sweet and tangy delight!\u003cbr\u003e\u003cbr\u003eGoat's milk\u003cbr\u003eQuebec\u003cbr\u003e\u003cspan\u003ePasteurized\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":31696728752228,"sku":"","price":13.89,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/MonsieurEmile_b0bdc853-6689-4d1f-a49a-fde2d6b1f56f.png?v=1601342108"},{"product_id":"seed-to-sausage-old-fashioned-dry-cured-bacon","title":"Old Fashioned Smoked Bacon","description":"\u003cp\u003e\u003cspan\u003eSeed to Sausage makes their bacon with antibiotic-free pork, and use the absolute lowest quantities of nitrates permitted by the CFIA. Free of phosphates and water, this bacons is simply real pork flavour and amazing texture. \u003cbr\u003e\u003cbr\u003eNaturally smoked and dry-cured, this is bacon that has to be tasted to be believed.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eKeep refrigerated.\u003cbr\u003eGluten-free.\u003cbr\u003e\u003cspan\u003e350 g\u003c\/span\u003e\u003c\/p\u003e","brand":"Seed to Sausage","offers":[{"title":"Default Title","offer_id":31696786522212,"sku":"","price":13.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/OldFasionedBacon_0e689333-658a-4689-a42b-0f69b5a5408f.png?v=1605559042"},{"product_id":"seed-to-sausage-jalapeno-cheddar-cheese-curd-smokies","title":"Jalapeno Smokies","description":"\u003cdiv class=\"_3b8oP cell\"\u003e\n\u003cdiv dir=\"ltr\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cp\u003eSeed to Sausage's world famous smokies! One package contains three fully-cooked pork sausages made with pickled Jalapeño pepper slices and 20% cheese curds. \u003cbr\u003e\u003cbr\u003eKeep refrigerated.\u003cbr\u003e345 g\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Seed to Sausage","offers":[{"title":"Default Title","offer_id":31696809459812,"sku":"","price":13.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/Smokies_b49446c2-15bc-4215-a989-c2cd476f49cc.png?v=1605554203"},{"product_id":"crottin-germain","title":"Crottin de Chevre","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eThe Germain cheese dairy has been refining cheese in the Center-Val de Loire region for nearly a century. 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It is a delicate cheese with aromas of hazelnut and a smooth paste.\u003cbr\u003e\u003cbr\u003eIts small size makes it perfect for crumbling into salads or adding a touch of goat to your cheeseboard.\u003cbr\u003e\u003cbr\u003eGoat's milk\u003cbr\u003eFrance\u003cbr\u003ePasteurized\u003cbr\u003e60 g\u003c\/p\u003e","brand":"Les Dependances","offers":[{"title":"Default Title","offer_id":31697528586340,"sku":"","price":6.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/Crottin_02ec2ef9-488e-4c9e-851c-a738657720b5.png?v=1600975016"},{"product_id":"cows-unsalted-creamery-butter","title":"Unsalted Creamery Butter","description":"\u003cp\u003eCOWS Creamery unsalted butter is a premium, traditionally churned butter that contains 84% butter fat. \u003c\/p\u003e\n\u003cp\u003e250 g\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"COWS Creamery","offers":[{"title":"Default Title","offer_id":31705677594724,"sku":"","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/UnsaltedButter.jpg?v=1587839283"},{"product_id":"cows-sea-salted-creamery-butter","title":"Sea Salted Creamery Butter","description":"\u003cp\u003eCOWS Creamery sea salted butter is a premium, traditionally churned butter that contains 84% butter fat with added sea salt.\u003c\/p\u003e\n\u003cp\u003e250 g\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"COWS Creamery","offers":[{"title":"Default Title","offer_id":31705677889636,"sku":"","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/SeaSaltedButter.jpg?v=1587839298"},{"product_id":"cows-sea-salted-cultured-butter","title":"Sea Salted Cultured Butter","description":"\u003cp\u003eCOWS Creamery sea salted cultured butter is a premium, traditionally churned butter that contains 84% butter fat. \u003c\/p\u003e\n\u003cp\u003eCultured Butter is made from cream that is cultured with active bacteria and has a distinctive, slightly tangy taste. It can be used interchangeably with regular butter in cooking. \u003c\/p\u003e\n\u003cp\u003e250 g\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"COWS Creamery","offers":[{"title":"Default Title","offer_id":31705678151780,"sku":"","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/CulturedButter.jpg?v=1587839268"},{"product_id":"bekings-poultry-farm-brown-eggs","title":"Beking Brown Eggs","description":"\u003cp\u003eGet crackin' with a dozen large brown eggs from Bekings Poultry Farm. Each egg in this dozen is produced by hens that roam free with no hormones, antibiotics or animal bi-products in the feed.\u003c\/p\u003e","brand":"Bekings Poultry Farm","offers":[{"title":"Default Title","offer_id":31705678544996,"sku":"","price":6.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/BekingsEggs3.jpg?v=1605237527"},{"product_id":"halls-sparkling-cider","title":"Sparkling Apple Cider 750ml","description":"\u003cp\u003eLocated in Brockville, Ontario, Hall's Apple Market is a third generation family farm. With over 120 acres, they specialize in more than twenty-seven varieties of apples and have an onsite cider mill producing delicious homemade drinks.\u003cbr\u003e\u003cbr\u003eThis refreshing Sparkling version of their classic Apple Cider is non-alcoholic and made with no added sugars.\u003c\/p\u003e\n\u003cp\u003e750 mL\u003c\/p\u003e","brand":"Hall's","offers":[{"title":"Default Title","offer_id":31968766951524,"sku":"","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/SparklingAppleCid.png?v=1624483569"},{"product_id":"halls-sparkling-cranberry-cider","title":"Sparkling Apple Cranberry Cider 750ml","description":"\u003cp\u003eLocated in Brockville, Ontario, Hall's Apple Market is a third generation family farm. With over 120 acres, they specialize in more than twenty-seven varieties of apples and have an onsite cider mill producing delicious homemade drinks.\u003cbr\u003e\u003cbr\u003eThis refreshing Sparkling version of their classic Apple Cider is non-alcoholic and made with no added sugars and fresh, local cranberries.\u003c\/p\u003e\n\u003cp\u003e750 mL\u003c\/p\u003e","brand":"Hall's","offers":[{"title":"Default Title","offer_id":31714206515300,"sku":"","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/SparklingCran.png?v=1624483259"},{"product_id":"lorigine-de-charlevoix","title":"Origine de Charlevoix","description":"\u003cp\u003e\u003cspan\u003eFrom top-quality milk sourced from local herds to the savoir-faire of its artisan cheesemakers, Laiterie \u003c\/span\u003e\u003cspan\u003eCharlevoix are renowned for their finesse. The seven Labbé brothers – the grand-children of the dairy’s founding fathers ‒ now run the business which, aside from its traditional Cheddar, also produces several other fine cheeses.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eL’Origine de Charlevoix is special because it features milk from La Vache Canadienne, a heritage breed of cows originally found in the hilly terrain of the Charlevoix region. French colonists founded many dairies in this area and although most of those original dairies are no longer in production, cheesemakers were very fond of replicating small washed rind cheeses they knew and adored from their homeland in France. L’Origine is made by Laiterie Charlevoix to honour these traditions in cheesemaking! \u003cbr\u003e\u003cbr\u003eThis soft ripened Reblochon-style of cheese is aged for 20-25 days and has an orange-coloured rind and a runny, cream-coloured paste. With a sharp and fruity aroma, its taste is pungent with rich hazelnut notes and a hint of salt.\u003cbr\u003e\u003cbr\u003eBest served at room temperature with a crusty baguette and a glass of Beaujolais wine. L’Origine can also be enjoyed baked in a small ceramic dish with maple syrup for a sublime winter-time treat.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCow's Milk\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003eQuebec\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003ePasteurized\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e160g ea\u003c\/span\u003e\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":31718950961252,"sku":"","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/OriginedeCharlevoix.png?v=1605391856"},{"product_id":"buchette-aux-fleurs","title":"Buchette aux Fleurs","description":"\u003cp\u003eFor four generations the Jacquin family has specialized in the traditional production of goat cheeses in the heart of France using only P.D.O. milk from surrounding farms.\u003cbr\u003e\u003cbr\u003eRolled directly in a bed of edible wild flowers before packaging, this special Bûchette aux Fleurs is one of their standout creations. Bright, creamy, and herbaceous, we love this fresh chèvre paired with honey, baguette, and a glass of sparkling Rosé.\u003c\/p\u003e\n\u003cp\u003eGoat’s Milk\u003cbr\u003eFrance \u003cbr\u003ePasteurized\u003cbr\u003e100 g\u003c\/p\u003e","brand":"Les Dependances","offers":[{"title":"Default Title","offer_id":31718951354468,"sku":"","price":9.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/Buchetteauxfleurs.png?v=1600693264"},{"product_id":"adoray","title":"Adoray","description":"\u003cp\u003e\u003cspan\u003eWrapped lovingly in spruce bark, this soft pasteurized cow's milk cheese is from Fromagerie Montebello \u003c\/span\u003e\u003cspan\u003ein Quebec. \u003c\/span\u003e\u003cspan\u003eRipened for 21 days, Adoray has a supple ivory paste with woodsy notes of salted butter and hay and is a worthy Canadian interpretation of the extremely rare and highly seasonal Vacherin Mont d’Or.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e⁠\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMontebello's artisan cheesemaker Alain Boyer created this cheese as a tribute to his father and grandfather and it is their photo that adorns the front. To enjoy, gently slice off the top and scoop onto a fresh baguette with a dollop of your favourite local \u003c\/span\u003e\u003cspan\u003ehoney for an incredible, savoury-sweet delight.⁠\u003cbr\u003e\u003cbr\u003ePlease note, as this is an artisanal cheese, each unit can vary slightly in size.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eCow's Milk\u003cbr\u003eQuebec\u003cbr\u003ePasteurized\u003cbr\u003eApprox. 125 - 200 g each\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":31718952239204,"sku":"","price":14.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/Adoray3.png?v=1645737817"},{"product_id":"rougie-foie-armagnac","title":"Duck Foie Gras with Armagnac 125g","description":"\u003cp\u003eRougie \u003cspan data-mce-fragment=\"1\"\u003eproduces some of Canada's finest foie gras with a philosophy based on craftsmanship, innovation \u0026amp; passion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis whole duck foie gras with Armagnac Brandy is delicately prepared \u0026amp; seasoned.\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated.\u003cbr\u003e125 g\u003c\/p\u003e","brand":"Rougie","offers":[{"title":"Default Title","offer_id":31935512772708,"sku":"","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/RougieFoieGras125g.png?v=1611413509"},{"product_id":"rougie-foie-parfait","title":"Foie Gras Parfait","description":"\u003cp\u003eRougie \u003cspan data-mce-fragment=\"1\"\u003eproduces some of Canada's finest foie gras with a philosophy based on craftsmanship, innovation \u0026amp; passion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis s\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003emooth and creamy duck foie gras parfait is whipped up with duck fat and Armagnac wine.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eKeep refrigerated.\u003cbr\u003e 140 g\u003c\/p\u003e","brand":"Rougie","offers":[{"title":"Default Title","offer_id":31719718125668,"sku":"","price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/ParfairTerrine140g.png?v=1611419413"},{"product_id":"rougie-foie-gras","title":"Duck Foie Gras with Armagnac 80g","description":"\u003cp\u003eRougie \u003cspan data-mce-fragment=\"1\"\u003eproduces some of Canada's finest foie gras with a philosophy based on craftsmanship, innovation \u0026amp; passion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis whole duck foie gras with Armagnac Brandy is delicately prepared \u0026amp; seasoned.\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated.\u003cbr\u003e80 g\u003c\/p\u003e","brand":"Rougie","offers":[{"title":"Default Title","offer_id":31719718551652,"sku":"","price":17.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/FoieGras80g.png?v=1611417103"},{"product_id":"spinach-fataya","title":"Lebanese Spinach Fataya 4-pk","description":"\u003cp\u003eLocated in Orleans, our friends at Tarboush Bakery have been \u003cspan\u003e\u003cspan class=\"color_11\"\u003ebringing the mouthwatering flavours of Lebanon here to the capital of Canada since 2016.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThese mini fatayas are filled with spinach, onion and lemon.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem data-mce-fragment=\"1\"\u003eThis item is only available Tuesday through Saturday.\u003cbr\u003e\u003c\/em\u003e4 per bag.\u003cbr\u003e\u003c\/p\u003e","brand":"Tarboush","offers":[{"title":"Default Title","offer_id":31720077951076,"sku":"","price":7.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/TarboushSpinachFataya.png?v=1610297686"},{"product_id":"fidelice-croque-noisette","title":"Croque-Noisette Cake (Large)","description":"\u003cp\u003eCrispy chocolate base, dacquois biscuit with hazelnuts, chocolate mousse and gianduja from Fidelice Bakery. \u003c\/p\u003e\n\u003cp\u003e\u003cem data-mce-fragment=\"1\"\u003eDelivered frozen. Requires approx. 2 hours to thaw.\u003cbr\u003e\u003c\/em\u003e\u003cspan\u003eServes 12.\u003c\/span\u003e\u003c\/p\u003e","brand":"Fidelice","offers":[{"title":"Default Title","offer_id":31905425457252,"sku":"","price":46.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/Croque-NoisetteCakeLargecopy.jpg?v=1597097470"},{"product_id":"croque-noisette-cake-small","title":"Croque-Noisette Cake (Small)","description":"\u003cp\u003eCrispy chocolate base, dacquoise biscuit with hazelnuts, chocolate mousse and gianduja from Fidelice Bakery. \u003cbr\u003e\u003cbr\u003e\u003cem data-mce-fragment=\"1\"\u003eDelivered frozen. Requires approx. 2 hours to thaw.\u003cbr\u003e\u003c\/em\u003eServes 6.\u003cem data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Fidelice","offers":[{"title":"Default Title","offer_id":31922482806884,"sku":"","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/Croque-NoisetteCakeSmallcopy.jpg?v=1597097487"},{"product_id":"duck-fat","title":"Duck Fat","description":"\u003cp\u003eRougie \u003cspan data-mce-fragment=\"1\"\u003eproduces some of Canada's finest foie gras with a philosophy based on craftsmanship, innovation \u0026amp; passion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFlavourful and ealthy, duck fat contains less saturated fatty acids than butter and hardly more than olive oil. It is an excellent gourmet alternative to common cooking fats.\u003cbr\u003e\u003cbr\u003eKeep refrigerated.\u003cbr\u003e320 g\u003c\/p\u003e","brand":"Rougie","offers":[{"title":"Default Title","offer_id":31935512215652,"sku":"","price":11.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/DuckFatJar.png?v=1611734152"},{"product_id":"epoisses-berthaut-aoc-mini","title":"Epoisses Berthaut AOC Mini","description":"\u003cp\u003eGooey, pungent and full of character, Époisses is French cheese royalty. Originating with monks in the sixteenth century, its popularity has endured for centuries, only faltering during the rise of World War Two and its drastic diversion of labour. Thankfully, it was saved from possible extinction by farmers Robert and Simone Berthaut, who re-started production by seeking out the traditional skills of those who still knew how to make this classic cheese. While there are four producers of \u003cspan data-mce-fragment=\"1\"\u003eÉpoisses\u003c\/span\u003e today, Berthaut Époisses remains the most well-known and the cheese was awarded AOC status in 1991.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe cow's milk used for its manufacture comes from the three historic breeds who enjoy the terroir of local meadows. Year-round, no less than 85% of their food comes from the appellation area. In the cellar, the wheels are washed regularly with a brine mixed with Marc de Bourgogne for at least five weeks. The result is a dusky-orange classic just begging to reveal its secrets. There's a reason \u003cspan data-mce-fragment=\"1\"\u003eÉpoisses ships in a wooden box - once cut into, its custard-y, golden paste reveals itself, full of flavours that are equal parts bacony and sweet. \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003ePerfect for dunking into with a crusty baguette, pair your \u003cspan data-mce-fragment=\"1\"\u003eÉpoisses \u003c\/span\u003ewith a fine red Burgundy wine or rich buttery Chardonnay.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eCow's Milk\u003cbr data-mce-fragment=\"1\"\u003eFrance\u003cbr data-mce-fragment=\"1\"\u003ePasteurized\u003cbr data-mce-fragment=\"1\"\u003e250 g\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Les Dependances","offers":[{"title":"Default Title","offer_id":31975611269220,"sku":"","price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/EpoissesMini.png?v=1603419372"},{"product_id":"cows-creamery-3-year-old-cheddar","title":"COWS 3 Year Old Cheddar","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan class=\"lettre\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eKnown for their premium ice cream, Cows Creamery of P.E.I. did not venture into the artisan cheese world until 2006 when company owner Scott Linkletter visited Scotland and brought home with him a recipe for clothbound cheddar.  An impressive line of Canadian cheddars - and accolades - soon followed.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThis award-winning cheddar \u003c\/span\u003eis aged for thirty-six months and made from the milk of cows grazing on the rolling countryside of Prince Edward Island. \u003cspan\u003eA firm yet crumbly cheese that rewards each mouthful with a smooth, rich flavour, it is very much infused by the local island terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Brillat Savarin Philippe 200g\"}'\u003eThis cheddar\u003c\/span\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Brillat Savarin Philippe 200g\"}'\u003e is perfect for all occasions - grilled cheese, melted on burgers or as a firm offering on your cheese board!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCow's Milk\u003cbr\u003eP.E.I.\u003cbr\u003eUnp\u003cspan\u003easteurized \u003cbr\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade with \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003emicrobial\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e (plant) rennet\u003c\/span\u003e\u003cbr\u003e200 g\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":36427994759336,"sku":"","price":11.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/CowsCreamery3yr.png?v=1600988469"},{"product_id":"godminster-vintage-organic-cheddar-heart","title":"Godminster Vintage Organic Cheddar Heart","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eWith its distinctive burgundy rind and oh-so-creamy paste, the award-winning Godminster Vintage Organic Cheddar is a staple here at the shop.⁠\u003cbr\u003e⁠\u003cbr\u003eProduced in Somerset, England, the Godminster farm has had people living and working its land for over five hundred years. In 1993, Richard Hollingbery bought the property with the goal of creating a self-sustaining environment where nature could regenerate and flourish.⁠ Certified organic in 1999, the farm boasts more than one thousand acres of orchards, ponds and forests. Somerset gets a lot of rain, and the resulting verdant pastures provide the perfect fodder for the farm's more than three hundred Friesian, Normande and Short Horn ladies who spend as much time grazing outside as possible. ⁠\u003cbr\u003e⁠\u003cbr\u003eEach truckle of Godminster is made using pasteurized cow's milk following a recipe for cheddar that is nearly a century old. Once enshrined in burgundy wax, each truckle is matured for up to twelve months, resulting in a rich and creamy cheddar that lingers beautifully on the palate. ⁠\u003cbr\u003e⁠\u003cbr\u003eSuitable for vegetarians, this cheese can be scooped out of the rind and pairs well on your cheeseboard with a fresh slice of apple. ⁠\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCow's Milk\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eU.K.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePasteurized\u003cbr\u003eOrganic\u003cbr\u003eMade with microbial (plant) rennet\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e200 g\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Dependances","offers":[{"title":"Default Title","offer_id":36467490586792,"sku":"","price":21.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/GodminsterHeart200g_19e48ce0-e3f7-4a5d-a0a3-98fdc438b4dc.png?v=1601245950"},{"product_id":"city-seltzer-orange-cream","title":"City Seltzer Orange Cream","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan mce-data-marked=\"1\" data-mce-fragment=\"1\"\u003eProduced locally, City Seltzer's line of refreshing carbonated waters are naturally calorie \u0026amp;  sugar-free.\u003cbr\u003e\u003cbr\u003eOrange Cream features flavours of citrus and vanilla.\u003cbr\u003e\u003cbr\u003e355 mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Dominion City","offers":[{"title":"Default Title","offer_id":36585865314472,"sku":"","price":2.45,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/city_seltzer_orange_cream_website_540x540_949f7183-a122-4456-b8fd-a89e9870b0db.png?v=1602003081"},{"product_id":"city-seltzer-citrus","title":"City Seltzer Citrus","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eProduced locally, \u003c\/span\u003e\u003cspan\u003eCity Seltzer's \u003c\/span\u003e\u003cspan\u003eline of\u003c\/span\u003e\u003cspan\u003e refreshing \u003c\/span\u003e\u003cspan\u003ecarbonated waters\u003c\/span\u003e\u003cspan\u003e are\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003e n\u003c\/span\u003e\u003cspan\u003eaturally calorie \u003c\/span\u003e\u003cspan\u003e\u0026amp; \u003c\/span\u003e\u003cspan\u003e sugar-free.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eCitrus features flavours of yuzu and mandarin.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e355 mL\u003c\/span\u003e\u003c\/p\u003e","brand":"Dominion City","offers":[{"title":"Default Title","offer_id":36585919348904,"sku":"","price":2.45,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/city_seltzer_city_citrus_website_540x540_0f9688b3-ff01-43eb-9ec3-5d8efd6c1f02.png?v=1602003354"},{"product_id":"ciel-de-charleviox-100g","title":"Le Ciel de Charlevoix","description":"\u003cp\u003eThe distinctive speckled blue veining of this cheese inspired its name, which pays homage to the starry night sky of the Charlevoix region.  \u003cbr\u003e\u003cbr\u003eWhole milk from a single herd of Holsteins is used to produce this creamy, blue-veined semi-firm that is aged for a minimum of 60 days. The rustic, natural rind imparts a delicate woodsy aroma, while the flavours are mild, slightly fungal, and distinctively ‘blue’. This cheese offers a perfect balance of salt, sweet and earthy creaminess on the palate. \u003cbr\u003e  \u003cbr\u003e Cow’s Milk \u003cbr\u003e Quebec \u003cbr\u003ePasteurized\u003cbr\u003e100 g\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":37250102853800,"sku":"","price":10.69,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/CieldeCharlevoixPortion.png?v=1760735855"},{"product_id":"le-migneron-de-charlevoix-140g","title":"Le Migneron de Charlevoix 140g","description":"\u003cp class=\"c-article-body__text\"\u003eCreated by Maurice Dufour in 1995 at his Maison d’Affinage, Le Migneron de Charlevoix carries the distinction of being one of five cheeses that kickstarted the Quebec artisanal cheese industry in the mid-nineties. \u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePassionate about agronomy, Dufour\u003c\/span\u003e learned the craft of cheesemaking in France.  It was here that he discovered the \u003cem\u003efruitière\u003c\/em\u003e model of cheesemaking and brought it home to Canada. Partnering with nearby Laiterie Charelevoix, the wheels are produced at their dairy and then aged by \u003cspan data-mce-fragment=\"1\"\u003eDufour \u003c\/span\u003eand his team in the \u003cspan data-mce-fragment=\"1\"\u003eMaison d’Affinage\u003c\/span\u003e maturing cellars. 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An impressive line of Canadian cheddars - and accolades - soon followed. \u003cbr\u003e\u003cbr\u003eWith no point on the island more than twenty kilometres or so from the sea, the salty air, iron-rich red soil and gentle heat treatment of the milk all combine to make an exceptional product. This version of their two-year cheddar is naturally smoked over appletree wood for an eight-hour period. The resulting flavour is rich, tangy, and creamy.\u003cbr\u003e\u003cbr\u003ePerfect as a savoury centrepiece on your next cheeseboard, COW's smoked cheddar is also fantastic for cooking. Slice thin and melt over a burger or sandwich - or grate into soup, fondue and pasta for a smoky kick. It's also a perfect topping for nachos or flatbread pizza. Just add diced red onion, shredded chicken and a drizzle of your favourite BBQ sauce!\u003cbr\u003e\u003cbr\u003eCow’s Milk\u003cbr\u003ePrince Edward Island\u003cbr\u003eUnpasteurized\u003cbr\u003eMade with microbial (plant) rennet\u003cbr\u003e180 g\u003c\/p\u003e","brand":"Aux Terroirs","offers":[{"title":"Default Title","offer_id":41096198946984,"sku":"","price":10.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/CowsAppletreeSmokedNewSize.png?v=1655055887"},{"product_id":"rosette-de-lyon-nature","title":"Rosette de Lyon - Nature","description":"\u003csection\u003e\n\u003cdiv\u003e\n\u003csection data-hook=\"description-wrapper\"\u003e\n\u003cdiv\u003e\n\u003cdiv data-hook=\"content-wrapper\"\u003e\n\u003cdiv id=\"comp-k3j8cjzf\" data-testid=\"richTextElement\"\u003e\n\u003cp\u003eAvailable in a variety of delicious flavours, these artisanal \u003cem\u003eRosette de Lyon\u003c\/em\u003e are handmade locally in Quebec.\u003c\/p\u003e\n\u003cp\u003eA classic, this flavour is the original and perhaps the best! Delicately spiced, it's perfect for slicing thin on your charcuterie boards.\u003cbr\u003e\u003cbr\u003eKeep refrigerated.\u003cbr\u003e300 g\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Les Importations Papille","offers":[{"title":"Default Title","offer_id":42039836049653,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/7665\/products\/RosettedeLyonNatural.png?v=1636680084"},{"product_id":"rosette-de-lyon-red-wine","title":"Rosette de Lyon - 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However, its modern name was chosen by cheesemaker Henri Androuët in the 1930s in homage to the gastronome and epicure Jean Anthelme Brillat-Savarin. Gaining protected status in 2017,  this specific Brillat comes from Fromagerie Delin, a second-generation family producer in the heart of Burgundy.\u003c\/p\u003e\n\u003cp\u003eSafely packaged in its container, this rindless version of Brillat resembles a soft cloud of pure indulgence thanks to the addition of extra rich, luscious cream to whole cows milk. 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An impressive line of Canadian cheddars - and accolades - soon followed.\u003cbr\u003e\u003cbr\u003eThis award-winning cheddar is aged for twelve months and is made from the milk of cows grazing on the rolling countryside of Prince Edward Island. 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